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Beverly International Mass Maker Ultra 5 Lbs
Mass Maker Ultra is a 4 protein and multi-stage carbohydrate blend that supports gains in lean muscle mass. The formula is intended for athletes and serious weight lifters that want to gain weight quickly. Each serving on Mass Maker contains 25 grams of high quality protein, using the 2:1 carb to protein ratio often recommened for serious training.
Finding time to consume enough calories throughout the day, especially from quality sources can be difficult with the hectic lifestyle many people lving. Beverly International has taken all the guess work out by creating a mass-gaining supplement that combines taste and quality into a delicious protein shake.
The combination of fast and slow-digesting proteins and carbs will give you sustained energy, accelerate recovery times, and ensure your body has a consistent source of protein for your thirsty muscles.
Beverly International Mass Maker Ultra 5 Lbs Benefits
•4 Protein Blend
•2:1 Carb/Protein Ratio
Serving Size: 2 Scoops (97g)
Servings Per Container: 23
Amount Per Servig
Calories from Fat 100
Total Fat 11g 17%
Saturated Fat 10g 50%
Cholesterol 15mg 5%
Total Carbohydrate 50g 17%
Dietary Fiber 3g 12%
Protein 25g 50%
Calcium 549mg 50%
Iron 1.6mg 8%
Sodium 230mg 10%
Potassium 400mg 11%
Mass Make Multi-Stage Protein System 30.4g
(Milk Protein Isolate, Whey Protein Isolate, Taurine, Egg Albumen, Sodium Caseinate)
Other Ingredients: Mass Maker Multi-Stage Carbohydrate System (Maltodextrin, Brown Rice Syrup Solids, Inulin [from Chicory Root Extract], Amaranth, Quinoa, Buckwheat, Durum, Millet, Spelt, Barley, Chia), Non-Dairy Creamer (Coconut Oil, Corn Syrup Solids, Dipotassium Phosphate, Sugar, Mono- and Diglycerides, Sodium Silicoaluminate, Polysorbate 80, Tetrasodium Pyrophosphate), Cocoa (Processed with Alkali), Natural and Artificial Flavors, Potassium Citrate, Salt, Medium-Chain Triglycerides, Modified Food Starch, Soy Lecithin, Xanthan Gum, Cellulose Gum, Sucralose, Acesulfame Potassium.
Allergen Warning: Contains milk, soy, egg, wheat and gluten (from oat, wheat and barley).
To make a delicious shake: Pour 8 oz of cold water into a blender or the container of your choice. Add 2 scoops of MMU and blend or mix until the texture is smooth or as you desire it. Drink and enjoy!
For a thicker, sweeter shake, reduce the amount of water slightly. Adding ice cubes when blending will also increase thickness. For a thinner shake, add more water.
If you require more calories, simply add more scoops of MMU when preparing your shake. Add about 5 oz of cold water for each additional scoop. You may also add milk or cream and/or your favorite nut butter to increase the caloric value of your shakes.
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