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Pain or discomfort shoud be reserved for tough workouts, not for when trying to choke down a dry, dense, poor tasting, protein bar. If you're unhappy with the taste or texture of your current protein bar or workout snack, give ISS Research's Oh Yeah! Bars a try. These gooey, sweet, candy bar tasting bars are something completely different than your used to. Packed with up to 30 grams of muscle pumping protein. ISS Research has set a new standard for what a protein bar should taste like.
Peel off the stay-fresh wrapper and indulge in sweet, gooey goodness.
Serving Size: 1 Bar (85g)
Servings Per Container: 12
Calories 380
Calories from Fat 180
Total Fat 19g
Saturated Fat 8g
Trans Fat 0g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 5g
Cholesterol 5mg
Sodium 115mg
Total Carbohydrate 30g
Dietary Fiber 4g
Sugars 8g
Sugar Alcohol 14g
Protein 27g
Vitamin A 0%
Vitamin C 0%
Calcium 10%
Iron 10%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Peanuts, Protein Blend[( Oh Yeah!®Blend Consisiting Of Whey Protein Isolate, Soy Protein Isolate, Milk Protein Isolate, Milk Protein Concentrate, Calcium Caseinate), Hydrolyzed Gelatin], Peanut Butter Coating(Maltitol, Fractionated Palm Kernel Oil, Milk Protein Isolate, Partially Defatted Peanut Flour, Whey, Peanut Butter(Peanuts, Peanut Oil, Dextrose, Partially Hydrogenated Vegetable Oils[Rapeseed & Cottonseed Oil], Salt), Salt, Soy Lecithin, Sucralose], Caramel(Sugar, Corn Syrup, Nonfat Milk, Maltitol Syrup, Cocoa Butter, Cornstarch, Butter, Sucralose, Soy Lecithin, Natural And Artificial Flavor), Soy Nuts, Glycerine, Cocoa Powder, Fractionated Palm Kernel Oil, Lecithin(An Emulsifier), Natural And Artificial Flavors, Salt, Sucralose, Potassium SorbateAs A Preservative
Allergy Alert: This Product Contains Peanuts, Milk, Soy, Wheat And Is Produced In A Facility That Processes Soy, Dairy, Egg And Wheat Ingredients, Peantus And Tree Nuts
Whey Protein Supplementation Enhances Whole Body Protein Metabolism and Performance Recovery after Resistance Exercise: A Double-Blind Crossover Study
Daniel W. D. West,1 Sidney Abou Sawan,1 Michael Mazzulla,1 Eric Williamson,1 and Daniel R. Moore2,*
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5537849/
Effects of Protein Supplementation on Performance and Recovery in Resistance and Endurance Training
Harry P. Cintineo,1 Michelle A. Arent,1 Jose Antonio,2 and Shawn M. Arent1,3,*
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6142015/
Use of calcium caseinate in association with lecithin for masking the bitterness of acetaminophen--comparative study with sodium caseinate.
Hoang Thi TH1, Lemdani M, Flament MP.
https://www.ncbi.nlm.nih.gov/pubmed/24016744
