

Lenny & Larry's
Lenny and Larrys Complete Cremes 18/Box


Lenny and Larrys Complete Cremes 18/Box
Chocolate
Supplement Warehouse Store
181 West Crossroads Parkway
Suite F
Bolingbrook IL 60440
United States
Plant Based Protein Cookies | Lenny & Larrys Complete Cremes
The All New Lenny & Larry's Complete Creme's are FINALLY HERE! They really did it, they completely re-invented the sandwich cookie, and best of all it's Plant Based, so it's Vegan and Vegetarian friendly. These plant based cookies pack 6 grams of protein per serving along with 4 grams of fiber and only 120 calories. Satisfy your sweet tooth while getting plant based protein to fuel your muscles. Grab a box today!
Lenny and Larry's Complete Cremes Highlights
- Plant Based Cookies / Vegetarian & Vegan Friendly
- 6 Grams Protein Per Serving
- 4 Grams Fiber Per Serving
- 1/3 Less Sugar Than Leading Brands
- Satisfy Your Sweet Tooth & Your Diet
Complete Cremes Flavors
- Chocolate Cremes
- Vanilla Cremes
Directions
Just pop open the package and enjoy. Serving size is 2 cookies per serving.
Lenny & Larry's The Complete Cremes Supplement Facts
Serving Size: 2 Cookies (27g)
Servings Per Container: 9
Calories 120
Total Fat 5g
Saturated Fat 2.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 75mg
Total Carbohydrate 9g
Dietary Fiber 4g
Total Sugars 7g
Includes 7g Added Sugars
Protein 6g
Vitamin D 0mcg
Calcium 14mg
Iron 0mg
Potassium 0mg
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories should be used for general nutrition advice.
Ingredients: Protein Blend (vital wheat gluten, pea protein, rice protein), Chicory Root Fiber, Powdered Sugar (sugar, corn starch), Cane Sugar, Palm Fruit Oil, Sunflower Oil, Cocoa processed with alkali, Natural Flavors, Whole Wheat Flour, Leavening (baking soda, monocalcium phosphate), Chocolate Liquor, Salt, Sunflower Lecithin.
Warning
Allergens: Contains Wheat
*Manufatured in a facility that also processes Peanut, tree Nut, Soy, Milk, and Egg.
References
Gorissen SHM, Crombag JJR, Senden JMG, et al. Protein content and amino acid composition of commercially available plant-based protein isolates. Amino Acids. 2018;50(12):1685–1695. doi:10.1007/s00726-018-2640-5
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6245118/
Nwafor IC, Shale K, Achilonu MC. Chemical Composition and Nutritive Benefits of Chicory (Cichorium intybus) as an Ideal Complementary and/or Alternative Livestock Feed Supplement. ScientificWorldJournal. 2017;2017:7343928. doi:10.1155/2017/7343928